Seafood Guides
Good News For Seafood Lovers
We need to take action. Unsustainable fishing practices and habitat destruction are threatening many fisheries with world wide collapse. At the same time, some fisheries remain healthy and productive due to succesful management, responsible harvesting, and advanced fishing practices.
Unless commercial fishers, governments, and consumers reverse course, our fisheries face continual decline and extinction. We can make a difference by choosing sustainable seafood and supporting responsible fishing practices. This is a simple and effective action that we all can take every time we eat at a restaurant or buy seafood.
Choosing sustainable seafood can be challenging, so we've created easy-to-use charts to help you identify smart choices. With illustrations by reknowned artist Brenda Guild Gillespie and content compiled by Seafood Choices Alliance (a global trade association for the issue of ocean-friendly seafood), our charts are not only packed with solid information that you can use daily, they are works of art.
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Charting Nature P.O. Box 70344 Eugene, Oregon 97401 Email Us: Click Here |
Hours: 8am-5pm Pacific Time Monday-Friday Sales: (800) 929-1151 US and North America Calls Only Office: (541) 485-5631 Fax: (541) 485-0061 |
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